holy cow
June 5, 2009
When was the last time you received a hand written thank you card from a restaurant? Let alone a James Beard Award Winning Chef, Dan Barber of Blue Hill Farms? ‘Wow’ is all I have to say. As if the quality of the meal wasn’t enough, they just about outdid themselves with this final gesture of gratitude.
The card is so farm chic too.
When was the last time you received a hand written thank you card from a restaurant? Let alone a James Beard Award Winning Chef, Dan Barber of Blue Hill Farms? ‘Wow’ is all I have to say. As if the quality of the meal wasn’t enough, they just about outdid themselves with this final gesture of gratitude.
The card is so farm chic too.
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